What technology does the IR component of the EC/IR II intoximeter utilize?

The IR component of the EC/IR II intoximeter uses infrared technology to detect mouth alcohol. This method works on the principle that certain wavelengths of infrared light are absorbed by alcohol molecules in a breath sample. When a subject blows into the intoximeter, the device emits infrared light through the breath sample. The amount of light that is absorbed correlates with the concentration of alcohol present, allowing the device to quantify blood alcohol concentration effectively.

This technique is particularly reliable because it is not influenced by other substances typically found in breath, making it a critical component of breath alcohol analysis. In contrast, the other technologies mentioned do not apply to the operation of the EC/IR II intoximeter. For instance, electrochemical reactions are used in some other breath testing devices but not in this one. Similarly, magnetism and ultrasonic waves are unrelated to alcohol detection in this context. Therefore, the correct identification of infrared technology highlights its essential role in accurately measuring alcohol content in breath samples.